Why subscribe?
Alabama is a state that gets a bad rep. I’m here to change that by sharing the food and stories from my home state. Come join me in my Alabama kitchen.
Stay up-to-date
You won’t have to worry about missing anything. Every new edition of the newsletter goes directly to your inbox. So, hit that subscribe and create some of the well-known and lesser-known foods from Alabama.
Join the crew
Don’t live life on the sidelines; Be part of the story. Join a community of food lovers who don’t mind getting down in the kitchen.
To find out more about the company that provides the tech for this newsletter, visit Substack.com.